Anderson-Negele NCS-L-11
Point level sensor with long probe and thread G1/2″ | Food, Beverage and Dairy
Point Level Sensors
Gap optimized, capacitive limit detection in metallic vessels and pipes with hygienic thread G1/2″ (CLEANadapt)
- Version with extended probe, ideal for very pasty media with extreme adherence such as Ketchup, cream…
- Insensitive to foam.
- Reliable for pasty media with extreme product adherence.
- Very short response time <1 s.
- Independent of the conductivity of the medium.
- Easy cleaning.
- Extended measuring range from Dk≥2 for difficult media(e.g. oil, fat…).
| Process Connection: | CLEANadapt G1/2″ | Adapter for Tri-Clamp, Varivent, DRD, Dairy flange |
| Insertion length: | 18, 50, 100, 150, 200, 250 mm (PEEK 18 or 50 mm) |
| Wetted material: | Stainless steel 1.4404 (316L) Ra≤0.8 μm | PEEK |
| Measuring range: | Dk ≥ 2/ Dk ≥ 20 |
| Available versions: | Insertion length selectable | Various temperature options (e.g. heated electronics) |
| Temperature range process: | up to 140 °C |
| Temperature range CIP/SIP: | 143 °C / max. 120 min. |
| Operating pressure: | max. 10 bar |
| Communication: | PNP | NPN |